SELF NUTRITION Egg White Isolate

SELF Nutrition
Product Name:
SELF NUTRITION Egg White Isolate
Dosage Form:
High-purity egg white protein powder (albumin isolate) in sealed containers or pouches; available in flavored and unflavored variants
Composition and Recommended Use:
Ingredients (Latin names in descending order by weight):
Albumen ovum isolatum (egg white protein isolate), Aromata naturalia et artificialis, Sucralosum (sweetener), Lecithinum helianthi (emulsifier — sunflower lecithin), Acidum citricum (acidity regulator), Theobroma cacao pulvératus (in chocolate variants)
Note: Flavoring and colorants vary depending on the specific variant.
Recommended Use:
Mix 30 g (approximately 1 scoop) of powder with 250–300 ml of cold water. Shake or blend thoroughly for a smooth consistency. Let rest for 30 seconds before drinking.
Best consumed:
  • After exercise for muscle recovery
  • In the morning as a high-protein breakfast shake
  • Between meals or as a protein-rich snack
  • As part of a low-fat, low-carb diet
Daily Intake:
1 to 3 servings per day depending on individual protein needs, training goals, and dietary structure.
Typical nutritional values per 30 g serving:
  • Protein: 24–26 g
  • Carbohydrates: 1–2 g
  • Sugars: <0.5 g
  • Fat: <1 g
  • Energy: ~110–120 kcal
  • BCAAs: ~5.5 g
  • Leucine: ~2.5 g
Product Benefits:
SELF NUTRITION Egg White Isolate is a high-quality animal-based protein source derived entirely from spray-dried and pasteurized egg whites. This supplement is rich in essential amino acids (EAAs) and branched-chain amino acids (BCAAs), with zero lactose, gluten, or dairy, making it an excellent alternative to whey or casein proteins.
Egg white protein is known for its medium-speed absorption rate, allowing for steady amino acid release, which makes it ideal for a wide range of uses — from muscle recovery to general dietary protein supplementation.
  • Key Features:Complete amino acid profile, similar to human muscle tissue
  • High bioavailability and digestibility
  • Naturally fat-free and cholesterol-free
  • Low in carbohydrates and sugar
  • Non-dairy: suitable for lactose-intolerant individuals
  • No artificial preservatives or fillers
SELF Egg White Isolate is ideal for:
  • Athletes and gym-goers seeking clean, lean protein
  • People on low-carb, keto, or paleo diets
  • Individuals with milk or soy allergies
  • Anyone seeking satiety support and stable energy
Egg albumin is especially rich in sulfur-containing amino acids (methionine and cysteine), which are important for metabolic processes, skin health, and detoxification.
This product is also:
  • Heat stable — can be used in protein pancakes, baking, or cooking
  • Excellent in meal replacement shakes
  • Gentle on the stomach — no bloating or heaviness
  • Free from lactose, soy, gluten, and dairy allergens
  • WADA-compliant – safe for tested athletes
Manufacturer:
SELF Omninutrition AB, Sweden
Warning:
  • Do not use the food supplement as a substitute for a varied diet.
  • It is important to follow a varied and balanced diet and lead a healthy lifestyle.
  • Do not exceed the recommended daily dose; this is a warning not to use the food supplement as a substitute for a varied diet.
  • Keep out of reach of children.
  • Not to be used by children.
  • Not to be used by pregnant or breastfeeding women.
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